Helpful hint: I always keep a few glasses in the freezer in the summertime!
- 6 oz, 3/4 C freshly squeezed orange juice
- 4 oz, 1/2 C tequila
- 4 oz, 1/2 C Gran Marnier
- 2 T agave nectar
- 2 T orange blossom water
- 3 C ice
- Fresh orange slices and bar sugar for rimming the margarita glasses
In a blender combine fresh orange juice, tequila, Gran Marnier, agave nectar, orange blossom water and ice. Blend till smooth.
Use a fresh orange slice to rub a little juice around each rim of your chilled margarita glasses. Dip the moistened edge into a plate of bar sugar and fill!